Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition

Home Cooking

Tons of Rosemary & Sage! What to do?

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Home Cooking 13

Tons of Rosemary & Sage! What to do?

Leonardo | Sep 24, 2007 05:37 PM

In my herb garden they have taken over the place. What can I make? I don't do meat.
Thanks!

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