We have rented a villa for a week in April in Maillane, near St. Remy de Provence and Avignon. We will be five, two couples plus my mom. Any ideas for "no-star" dining in this area or maybe splurges that we could do for lunch? Budget is a consideration. Maybe topping out at about 50 Euros per person?
We'll be coming from Paris so will probably have had our fill of steak frites/tartare/pate, etc. Perhaps something uniquely Provencal?
Also, any thoughts on farmer's markets (probably an American term) in this area will be much appreciated.
Thanks in advance.
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