I will be making this tomorrow night for company. Should I plan to serve it in a bowl or plate?
I would prefer to use plates.
I can't decide whether to serve it on noodles or mashed potatoes. I would prefer to use mashed potatoes if there is a commercial brand that's decent and available at Walmart. I think Reser's would be good enough, but not available here anymore.
My time is extremely limited tomorrow, so looking for all possible shortcuts.
All suggestions are greatly appreciated.