I've been pouring over lots of threads and googling my fingers numb, but thought I'd throw it out there--what exciting salads are you making/seeing these days?
I'm attending a grill party Saturday and would like to take something different, both in taste and appearance. Maybe a Moroccan salad with fruit or nuts? I like the idea of using quinoa or red or black rice or something too, but that's not a requirement.
My choices of (traditional) greens is somewhat limited in Denmark and have only some bibb, spinach, and romaine in my own garden, but it's becoming all the rage to use garden "weeds" (e.g. stinging nettles), so that might be an option. I also have fresh strawberries from my garden. Tomatoes are just becoming to ripen, so I can probably count on a few of them as well.
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