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Restaurants & Bars 17

Old School Italian American

Shirley | Sep 14, 2003 08:36 AM

Any suggestions on a good place for plain old spaghetti and meatballs, veal parm, etc. A red sauce kind of place.

Location and cost not much of an issue.

I recall there being a thread on this subject not too long ago, but cannot find it.

Thanks,

SHirley

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