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Any way to save this hummus from too much garlic?

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Any way to save this hummus from too much garlic?

BeckyAndTheBeanstock | Dec 30, 2008 04:18 PM

I just made up a batch of hummus -- a big batch -- and it has wonderful flavor, except that there's too much raw garlic in it. I only used a couple of cloves but it's biting and astringent. The hummus is all mixed though -- is there any way to fix this?

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