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Pumpkin Pies

pumpkin pie time - best crust to make and do I prebake it?

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pumpkin pie time - best crust to make and do I prebake it?

pancake | Oct 4, 2006 03:30 AM

Its that time of year. . . . I am making the pumpkin pie.
Debating what type of crust to make - all butter, all crisco, all lard, all oil or a mix of somesort?
Also, should I prebake the bottom crust to brown it and maintain flakiness?

mmmmmm....can't wait to hear what others do for their pumpkin pie. Love it!

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