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How to prepare and serve sweetbreads old-fashioned style?

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How to prepare and serve sweetbreads old-fashioned style?

cappucino | Oct 2, 2009 02:13 PM

I have purchased veal sweetbreads to serve on Shmini Atzeret/Simchat Torah. I want them to taste like they did 20 years ago, tender, simple tasty. Nothing too chique and stylish, please. How do I cook them? How do I serve them?

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