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Pear pie? Anyone?

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Pear pie? Anyone?

Nyleve | Oct 7, 2006 07:04 PM

Does anyone make a super-wonderful pear pie they'd care to share? I was going to make an apple pie tomorrow but I do have a ton of rapidly-deteriorating bartletts (I just typed batlets - hahaha) in the fridge that I'd love to use. I want a regular pie (I'll do a crumble topping, at the very most, or leave it naked on top) in regular pastry. I mean, I can just wing it, but if there are some lovely ideas - I'd love to hear them.

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