I had not been to Ocean Star in a couple of years, but used to go almost weekly. When we would show up at 11am on a Sunday, we would almost always have to wait a bit for a table. Sometimes as much as an hour and a half to get in.
Today, at 11, less than one third of the restaurant was full and by the time we left, there was no one coming in.
Any reason for this that I missed in the last couple of years? Everyone in my party thought the food was as good as ever, if not better. It just seemed strange, so I thought I'd ask.
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