Over another stellar dinner last night at Cafe Levain, the conversation turned to bread. Where is the best bread in the Twin Cities? We all had our opinions, but the question then arose-- where are the best croissants? I am not a croissant lover, so I couldn't even be sure of which bakeries sold them.
I said I would throw out the question here, and was certain many would weigh in.
Where are the best croissants (plain, not filled or flavored) in the Twin Cities?