Planning to treat my daughter to a Momofuku resto on my next NYC visit (end of May). Ko is out, because I'm a cheapskate, and the Bakery appears to be for noshing, so it's between the Noodle Bar and Ssam Bar.
1) Anybody know the current L/D Prix Fixe prices for each?
2) Comments on the relative merits of Noodle Bar versus Ssam Bar?
3) As neither appear to take reservations, any strategy for snagging a table on a Friday, Saturday of Sunday? (Lunch or Dinner)
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