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what to do with leftover olive pesto

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what to do with leftover olive pesto

rcburli | Nov 1, 2006 01:28 PM

I made a Batali recipe "mushroom hodgepodge" which is a bruschetta with olive pesto and essentially a mushroom ragu. It was delicious.
Now what do I do with the rest of the olive pesto (green olives, pine nuts, red onion)? It's tasty. Any thoughts?

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