Went to JT Farnhams in Gloucester before the firework show Tuesday night to get their so-called legendary fried clams. My clams and onion rings were over-cooked with a slight burnt taste. They were dehydrated. The only thing good was the cole slaw.
Maybe I went on an off-day but still I'm out $45 between me and my wife. Consistency in a restaurant is something I value very much, which Farnhams is not even if they occasionally create wonderfum clam plates.