Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›


BBQs & Grills

Grill Grates--what is the best surface?


Cookware 9

Grill Grates--what is the best surface?

sparkareno | Apr 1, 2010 04:58 PM

I have an inexpensive gas grill to supplement my Weber charcoal one. I think the cooking grates were porcelain coated iron but now something seems to be flaking off & there are rust spots. So what is the preffered material for grill grates? Cast iron (which I am afraid will rust), porcelain coated? stainless?

Want to stay up to date with this post?