My daughter wanted oysters so I reluctantly went to Superior Seafood. I was shocked by how good their coolinary lunch menu was. For $15, I had a stuffed mushroom, salmon entree and a puff pastry with ice cream. They also have $1 desserts including creme brulee and bread pudding. The entree was outstanding. Grilled salmon over sauteed turnips and baby carrots topped with a mango salsa. The flavors worked so well together. We also had a dozen oysters and they were perfectly plump and sweet. All in all, a suprisingly good meal.