I have just about given up. Cru is good but I have had some poor service from time to time and the food is also hit or miss. I like Harolds on the Bay. The Veranda is so dated its sad. The food tastes like nothing different then I would find at any basic hotel restaurant. The menu and the place its self needs a whole renovation. There is a seafood place in the Bell Tower Mall (the name escapes me right now) which I find to be just awful. I go for the oysters and fried artichokes and thats about it. I do like the sushi at Origami but service seems a little crazy when they are busy. I like Blue Pepper but its nothing I would go out of my way for. I know I am all over the board with this but I am just looking for some ideas.