Call me crazy, but we had an awfully good lasagna and
chix/artichoke lunch at Lex. branch of VinniT's
Have avoided the place assuming it would likely suck.
great sauce over pasta w/ good fennely It. sasusge
well sauted chx, (mediocre marinara on accompaning pasta though). they have a bunch of locations i think only in MA
and a further downscale Buccas south and west.
These two dishes at least were slightly better( if somewhat less charming) than the mom and pop Bouna Vita in Arl. center, or most other local mid price Italian.
nb. pretty large potrtions as well...
Lunches relative bargin
dinners maybe a little over priced
Can any one else confirm, rec other dishes?
(im expecting some slams so thats OK too...)
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