We are planning our first trip to San Fran and I came across Flour + Water's monthly winemaker dinners in the Dough Room. We will be in town for the Friday night July 29 Italian Volcanic Terrior wine dinner. Has anyone ever been to one of these? Either 6pm or 9:15 pm seating, max of 12 guests per seating, $200 all inclusive per person.
We are in the trade, adventuresome palates, and hate touristy restaurants.