A year or two back, I was watching a show on tv and I can't remember which show it was. I believe it was aired on MOJO but I could be mistaken. The show was basically just talking about the restaurant and then showing the chef cooking a few signature dishes. The specific episode I remember had this cool restaurant that cooked with a brick oven. The chef would put fish (i think he was using skate) in a terracota dish and then cook it in the brick oven.
After doing some looking around, it seems like I might have been watching Daniel Boulud's show, but I have skimmed through the episodes and can't find the episode that I remember. Does anyone remember watching this episode?