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fermented vegetables?

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fermented vegetables?

Grits | Nov 28, 2006 07:50 PM

A friend is on a sort of odd diet that encourages the ingestion of fermented (but not pickled) vegetables. I'd like to buy some for him, but I'm not sure what falls into that category. Is kimchee fermented? Any other types that you all particularly enjoy?

Thanks for your help.

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