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Are you familiar with chinese restaurant behind the scenes??

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Are you familiar with chinese restaurant behind the scenes??

MarkG | Dec 8, 2010 07:22 AM

i have heard that it is no longer unusual for chinese rests to use/serve frozen dim sum!! I recently had some mushy and not enjoyable dim sum and a poster suggested it could have been frozen and not freshly made. does anyone know if frozen is replacing the real deal prepared by actual dim sum chefs?? is this a trend in the chinese rest. industry.

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