My favorite discovery of the Italian Beef Tasteoff turned out to be a sausage. Not an Italian sausage but klobosy or cream sausage from Jims Market, right across the street from Freddys. Its praises have been sung here before (see link) but I was still unprepared for how good it tasted. I was also unprepared for its unusual and subtle cinnamon aroma and flavor. I believe cream sausage is commonly eaten for breakfast and it might be the perfect accompaniment to pancakes. Id like to nominate Jims klobosy for the Chicagoland Sausage Hall of Fame.
"Home of Jelita, Jaternice, and Buchta"
1538 S 61st Av (at 16th St)