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Beef Corned Beef

how to use up corned beef

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how to use up corned beef

msmouser | Oct 17, 2010 09:11 AM

I bought a lot of corned beef at a restaurant in Florida that in the past had good stuff. This batch was far from good. It was too salty, and not properly corned. It was almost like a poor sliced ham. However, it was very expensive. Can anyone suggest how I could creatively use it up, rather than just throwing it out???
Thanks,
msmouser

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