I'm starting to do a lot of cooking at home, for one, because I want to start learning to cook and eat good, healthy and savoury. And two because I need to watch the wallet a little. These are opposing forces so I want to ask you all what you thought.
I just got a membership at a warehouse store and was thinking about the quality of the food. Part of me thinks for example an onion, is an onion, is an onion, but maybe not. When it comes to meat without any real knowledge on the subject I just rather shop at the local supermarket and a butcher for the good stuff, but again maybe not. Is food at a warehouse store just as good as say walmart, supermarket... (lets keep the discussion centred around chain stores)
What say you. I'm wondering about the veggies, fruits, cheeses, milk..... any opinions would be appreciated.
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