Supertaster Versus the Minnesota State Fair

Supertaster heads to the Minnesota State Fair, where he does an annual deep-dive of 30 to 50 new and unusual foods. This year's offerings include fried lamb testicles and hog ankles.

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James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. Follow Chowhound on Twitter, and become a fan on Facebook.

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