Why Asking For An Extra-Strong Cocktail At The Bar Is A Total Insult
If you prefer an extra-strong cocktail, you should reconsider asking for one at a bar. Before you insult the bartender, find out how to ask for a strong drink.
Read MoreIf you prefer an extra-strong cocktail, you should reconsider asking for one at a bar. Before you insult the bartender, find out how to ask for a strong drink.
Read MoreFrom fluffernutters to bubbly Moxie soda to American chop suey, we examine 21 iconic foods that are beloved regional delicacies in New England.
Read MoreWhen it comes to store-bought pasta sauce, you can either go with a canned sauce or a jarred one. But what's the difference, and which one is worth buying?
Read MoreIf you've ever reheated leftovers from a spicy meal, you may find the heat level seems a bit lower. Is this just your imagination, or is it true?
Read MoreThai peanut sauce at restaurants is a rich, flavorful treat. When making it at home, here's the secret to giving it that restaurant-quality taste.
Read MoreIf your kitchen rug has stubborn, deep indents left in it after moving your shelf or table, have no fear; ice cubes are here to pull out those depressions.
Read MoreIt's important to clean underneath your major kitchen appliances, but doing so might seem like a time-consuming, strenuous task. Here are ways to make it easy.
Read MoreChef Michael White certainly knows a thing or two about sourcing the best coffee. Here's why he prefers this specific brand over the others.
Read MoreWith a buttery graham cracker crust and a sweet and salty peanut butter, whipped cream, and cream cheese filling, this peanut butter pie is a breeze to whip up.
Read MoreThe best sandwich is one that's easy to eat without making a mess. Not only is this Italian bread tasty, but it's a great vehicle for your favorite fillings.
Read MoreIf you have leftover pickle juice on hand, this is the perfect way to use it up. Here's how to use pickle juice to make a delicious dressing for your salad.
Read MoreWe ranked fast food signature sauces based on their flavor, versatility, and how well they elevate burgers, fries, and more. Which one came out on top?
Read MoreCoca-Cola has many iconic, well-loved flavors, but even this soda maker can have a few misses. This is one Coca-Cola flavor that's better left on the shelf.
Read MoreIf you need butter at a restaurant, it usually comes in a little packet. It isn't always easy to spread though. Here's why this hack makes it easier.
Read MoreAnthony Bourdain had some strong and well-respected opinions when it came to food, and there was one common topping he never liked to see on a burger.
Read MoreCostco's budget wines are a revelation, but they're not all winners. Here's the typically pricey luxury wine on offer at Costco that you're best off avoiding.
Read MoreAnthony Bourdain was a big fan of old-school eateries. From New York to Tokyo and Paris, he loved these long-standing restaurants around the world.
Read MoreThe McDonald's drive-thru is super handy but it's almost impossible to eat in your car without making a mess, which is where this simple burger hack comes in.
Read MoreWe got an expert's insight into why chocolate and peanut butter have become such an iconic flavor pairing, and reading all about it might make your mouth water.
Read MoreMicrowaving a sweet potato is a quick and easy way to prepare a delicous meal, but you shouldn't be peeling it first. Here's why you might regret it if you do.
Read MoreTrader Joe's has plenty of products with a cult-like following, including several juices. With those high standards in mind, this drink majorly misses the mark.
Read MoreNext time you're at McDonald's, swap your regular ketchup with this sauce for an elevated french fry experience, the perfect complement to that crispy goodness.
Read MoreTaking your four-legged friend shopping may seem like a convenient way to run errands without leaving your pet home alone, but it may not fly at Costco.
Read MoreFor a mouthwatering, handheld delight, swap your burger patties for this tender steak cut to transform your sliders from just okay to gourmet.
Read MoreThis trick to use when prepping hot dogs ensures your mountain of toppings won't come sliding off onto the floor before you can even take a bite.
Read MoreWe ranked the best boxed brownie mixes and there was one that left us rather disappointed. Subpar in both flavor and texture, it simply didn't meet the mark.
Read MoreOrganization is key when it comes to good kitchen workflow, and this is especially true with spices. Create the perfect spice drawer with this simple hack.
Read MoreSick of pasta salad that's too gummy or dry? Say goodbye to any potluck woes with this trick for bouncy, flavorful noodles by repeating this step twice.
Read MoreChatting with your bartender can be a great way to try new tailor-made drinks, but no matter what you do, avoid using these two words when placing your order.
Read MoreCostco is a great place to shop for items that you can use to put together a stellar appetizer at home, and this latest find is perfect for meatball sliders.
Read MoreMcDonald's has a smorgasbord of burger offerings. But if you're craving a double cheeseburger, here's what you need to know about the McDouble and Daily Double.
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