Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit

NY CHOW Report: Steak Tartare at the Roebling Tea Room (02:08)

Covered in Kewpie mayo and fried chickpeas, the steak tartare at the Roebling Tea Room in Brooklyn resembles a really great, deconstructed roast beef sandwich. Contributing Editor Liza de Guia filed the following report.