San Francisco Bay Area(California)

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Time for an After Action Report

by mc michael about 4 hours ago

It's been a while now. Surely, there is data to be mined at this point. Nosh alluded to some re LA's DOTM and the r...


mc michael commented 26 minutes ago

Xinjiang style skewer roundup

by hyperbowler 6 months ago

The Bay Area doesn't have that much food from Northwestern China, but we've got about a dozen places now that special...

hyperbowler commented about 2 hours ago

SF restaurant recommendations

by GuelphGwen 4 days ago

My husband and I will be in San Francisco for a few nights in October (Sat - Mon). We are already booked for Rich Tab...

macdog commented about 2 hours ago

Thoughts on Park Tavern?

by macdog 3 days ago

We're taking some French business associates out to dinner in SF in October on a Sunday night. I picked Park Tavern ...


sugartoof commented about 2 hours ago

SF Michelin 2016

by sffoodie123 about 21 hours ago

With the NYC Michelin Guide already out, SF in next in line, and I think we are in for an exciting year. My predictio...


SFDiner2015 commented about 14 hours ago

Where to buy a large cutting board/butcher block?

by Dave MP 2 months ago

I'm looking to buy a large butcher block-type cutting board as a wedding gift. I know that I can buy one at Williams ...


tre2012 commented about 17 hours ago

Quiet Restaurant for Group of 6

by JonDough 4 days ago

I am tasked with finding a nice quiet restaurant that can seat 6 easily and allow for easy conversation in SF for lat...


tre2012 commented about 18 hours ago

Pizza Margherita: SFBA Dish of the Month August 2015

by pamf 2 months ago

Let's all try Pizza Margherita during the month of August. There is always a lot of discussion on different styles of...


sugartoof commented 1 day ago

Your top favorite for dim sum, California Fusion, Farm to Table, must eat..

by Pinkwasabi 3 days ago

What is your favorite 1) Dim Sum..Sing Yank, House of Nan King, or ? 2) California/Fusion/American? 3) Seafood...

PeterL commented 1 day ago

SF Fine Dining Questions

by SFDiner2015 8 days ago

Hi, I am currently living in Paris but will be returning to the states, SF in particular, next month. I'm currently c...

macdog commented 1 day ago

Ninebark - Matthew Lightner Comes to Napa

by markambrose73 3 months ago

Matthew Lightner (of Castagna, Portland and Atera, NYC) is coming to Napa! He'll helm a 3-story restaurant called "N...

ellenost commented 1 day ago

La Boulange Returns

by patsully 9 days ago

It's official: "The first location to return will be Rigo’s flagship bakery on Pine Street in Pacific Heights, wh...


FillmoeSF commented 1 day ago

Arsicault Bakery in San Francisco

by Melanie Wong 2 months ago

Thanks to kairo's rec, I dropped by Arsicault, the new French bakery on Bastille Day. Stepping inside, the place smel...

Melanie Wong commented 2 days ago

Favorite restaurants in Marin?

by Sharuf 2 days ago

Had lunch the other day at Chalet Basque in San Rafael on N. San Pedro. What a charming place! Great for meeting wi...

smatbrat commented 2 days ago

Yanni's Sausage Grill - Penngrove/Petaluma

by Scott M about 5 years ago

Recently opened Yanni's Sausage Grill. They make their own sausages and recently opened in Penngrove which is a smal...


Malcolm Ruthven commented 3 days ago

What ever happened to laurent gras?

by Polisax 3 days ago

He was the chef at peacock alley in the late 90s... And was great. Then he went to 5th floor in sf for several years....


GourmetWednesday commented 3 days ago

First trip to Sonoma County- help!

by mandafire about 2 months ago

My husband and I will be traveling to Sonoma in mid-October, and have three full days available for winery visits (we...


mandafire commented 3 days ago

What happened to all the good deli's in SF

by Ed over 11 years ago

What happened to all the good deli's in SF. There was a good one on Geary called Herman's and one on Noreiga St. call...


sugartoof commented 3 days ago

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