San Francisco Bay Area(California)

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SF Michelin 2016

by sffoodie123 about 3 hours ago

With the NYC Michelin Guide already out, SF in next in line, and I think we are in for an exciting year. My predictio...

Pizza Margherita: SFBA Dish of the Month August 2015

by pamf 2 months ago

Let's all try Pizza Margherita during the month of August. There is always a lot of discussion on different styles of...


sugartoof commented about 8 hours ago

Your top favorite for dim sum, California Fusion, Farm to Table, must eat..

by Pinkwasabi 3 days ago

What is your favorite 1) Dim Sum..Sing Yank, House of Nan King, or ? 2) California/Fusion/American? 3) Seafood...

PeterL commented about 11 hours ago

SF Fine Dining Questions

by SFDiner2015 7 days ago

Hi, I am currently living in Paris but will be returning to the states, SF in particular, next month. I'm currently c...

macdog commented about 12 hours ago

Ninebark - Matthew Lightner Comes to Napa

by markambrose73 3 months ago

Matthew Lightner (of Castagna, Portland and Atera, NYC) is coming to Napa! He'll helm a 3-story restaurant called "N...

ellenost commented about 14 hours ago

La Boulange Returns

by patsully 8 days ago

It's official: "The first location to return will be Rigo’s flagship bakery on Pine Street in Pacific Heights, wh...


FillmoeSF commented about 23 hours ago

Arsicault Bakery in San Francisco

by Melanie Wong 2 months ago

Thanks to kairo's rec, I dropped by Arsicault, the new French bakery on Bastille Day. Stepping inside, the place smel...

Melanie Wong commented 1 day ago

Thoughts on Park Tavern?

by macdog 2 days ago

We're taking some French business associates out to dinner in SF in October on a Sunday night. I picked Park Tavern ...

barleywino commented 1 day ago

Favorite restaurants in Marin?

by Sharuf 1 day ago

Had lunch the other day at Chalet Basque in San Rafael on N. San Pedro. What a charming place! Great for meeting wi...

smatbrat commented 1 day ago

Yanni's Sausage Grill - Penngrove/Petaluma

by Scott M about 5 years ago

Recently opened Yanni's Sausage Grill. They make their own sausages and recently opened in Penngrove which is a smal...


Malcolm Ruthven commented 2 days ago

What ever happened to laurent gras?

by Polisax 2 days ago

He was the chef at peacock alley in the late 90s... And was great. Then he went to 5th floor in sf for several years....


GourmetWednesday commented 2 days ago

First trip to Sonoma County- help!

by mandafire about 2 months ago

My husband and I will be traveling to Sonoma in mid-October, and have three full days available for winery visits (we...


mandafire commented 2 days ago

What happened to all the good deli's in SF

by Ed over 11 years ago

What happened to all the good deli's in SF. There was a good one on Geary called Herman's and one on Noreiga St. call...


sugartoof commented 2 days ago

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Bún bò Huế, SFBA Dish of the Month, October 2015

by 2 days ago

Well, bun bo hue has enough votes in the nominations thread, and the weather is rapidly turning towards fall, so I de...

Small (but good) Sonoma winery recs?

by akmike 6 days ago

Maria Lorraine, I hope you see this, as you have given me great advice before, and I think we have similar pallets. ...


dinwiddie commented 2 days ago

Regional Chinese roundup 2.0

by hyperbowler about 1 year ago

The Bay Area's Chinese food scene is evolving. Sichuan and Hunan cuisine continue to gain in popularity and we're fin...

soupçon commented 3 days ago

Costco Meats - diminished value. Losing 25-33%

by OC Mutt 3 days ago

Every time I buy steaks at Costco, I somehow get stuck with less desirable, dare I say garbage cuts/scraps that the b...


treb commented 3 days ago

Chowdown: Mao Family Cooking, San Mateo

by Peter Yee almost 6 years ago

A group of seven hounds were lucky enough to enjoy a chowdown organized by the gracious Victoria Liang at The Noodle ...

hyperbowler commented 3 days ago

Orange Cream Pie - a SF Chinatown memory

by Cynsa 8 days ago

If you grew up in San Francisco Chinatown, or you are of a certain age, you may have a taste for Orange Cream Pie (Su...

Cynsa commented 3 days ago

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