Poultry Products | Chicken is the perfect blank-canvas food, a versatile protein ready to take on any flavor you like. Get expert tips from Chowhounds on the best chicken recipes, cooking techniques, and more, plus join the conversation to share your own chicken insights.

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Chicken breast rubbery inside

by Valhallas_Chosen 21 hours ago

When I bake chicken breasts, I can't seem to get them to come out how I need to. Their either way too tough, or disg...


masha commented 14 hours ago

Air chilled chicken vs. regular

by Tudor_rose 3 years ago

I go out of my way to buy air chilled chicken. I feel it's "denser," tastes better, is moist, and has more flavor. ...


tomhouy commented 23 hours ago

Just ate the best Jerk Chicken I've had in a while...Fort Hill Jerk Chicken

by Matt H 12 months ago

Thanks to the folks at Eater I was alerted to Fort Hill Jerk Chicken this week. Placed an order on Thursday and picke...

davis_sq_pro commented 1 day ago

little chicken house - pacific grove

by felice 13 years ago

I was at our department retreat at Asilomar this year, looking for places to eat since the food at the conference cen...

Melanie Wong commented 2 days ago

Best Fried Chicken

by smari 9 years ago

I'm craving fried chicken right now and have no idea where to go. Any suggestions? Preferably close to Lexington....

jgg13 commented 3 days ago

Mexican lunch menu

by JeannieB50 6 days ago

I need advice on Mexican recipes, specifically, what's typically Mexican. Being in a school, I was told by our Mexica...

hotoynoodle commented 3 days ago

I don't get the chicken and waffle craze.

by stricken 5 years ago

I do not understand the chicken and waffle craze, because I have yet to find anyplace that marries the flavors well. ...


jakewerner26 commented 4 days ago

Baking chicken thighs on a rack

by noblerare 4 days ago

Hi everybody, I have a question about how to bake chicken thighs on a rack. I have bone-in, skin-on chicken thi...


travelerjjm commented 4 days ago

I'm confused about temperatures and 'doneness' with chicken breasts

by J_Tay81 2 years ago

I've been getting back into cooking, this time more seriously since I now live on my own. Tonight, I cooked some bone...


Chandler114 commented 5 days ago

Name of Oaxacan dish with eggs, chicken, broth, tomatoes?

by rworange 7 years ago

I was listening to some PBS show ... mainly as background noise. Anyway, this one dish caught my attention and I miss...


lkaiser commented 7 days ago

How long thawed meat stays good?

by camille 10 years ago

I tend to buy a bunch of meat in one shopping trip (mostly chicken and turkey cutlets, and ground lean beef and turk...


MareW commented 10 days ago

Most affordable place for air chilled chicken in Seattle area?

by polite_algorithm 19 days ago

Hi, I've recently relocated to the seattle area and have been looking for a source for air chilled chicken. I...

EatFoodGetMoney commented 15 days ago

Super Quick Question-Pork and Chicken Together?

by scuzzo 8 years ago

I want to marinade chicken and pork in the same marinade and cook at the same time on the grill to test my new spice ...


bonjon01 commented 16 days ago

Armenian roast chicken alternatives to Zankou?

by freshfigs 6 years ago

I don't know if it's just me, but the chicken at Zankou just hasn't been as satisfying over the last few years. I've...

DikranIskenderian commented 20 days ago

Store bought roasted chicken - how long ok in the fridge?

by harrison 5 years ago

Anyone have a general rule of thumb on this? Ours are usually gone pretty quickly, but we have one that's been hangi...

nannygoat commented 20 days ago

Shorty and Wags Chicken Wings

by Whamsey 3 years ago

Anyone remember Shorty and Wags Wings ? I know they are closed ..... is there a place that compares that is still op...


wackoworks commented 22 days ago

"Faltche fish" - gefilte fish made from ground chicken

by helou 5 years ago

My mother used to make something we called "faltche fish" - literally fake fish. It was made like gefilte fish but o...


leastacy commented 22 days ago

Tough Chicken Breasts?

by caiatransplant 1 year ago

Hi all. I butterflied 2 chicken breasts the other day (fresh), seasoned them, lined each with a thin slice of deli h...


robmiller commented 24 days ago

Where is the best Spicy Fried Chicken in Austin on par with Prince's in Nashville

by reddy531 4 years ago

I have recently been to Nashville, TN and fully..completely..utterly blown away by the hot chicken scene there. Tried...


Hoopes1218 commented 26 days ago

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