about 45 minutes
This recipe is very common in Brazil and a good use of Catupiry cheese.
Member recipes are not tested by the Chowhound editorial team .
A spiked fruity shake, Brazilian style.
Oven-roasted shrimp with a classic Spanish sauce of almonds and roasted red peppers for dipping.
Delicately flavored lemon aioli tossed with pickled shrimp and fresh artichoke hearts.