SAUSAGE STUFFING

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2 QUARTS - APPROXIMATELY 10 - 12 SERVINGS Easy
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Ingredients (6)

  • 1 LB. FRESH SAUSAGE
  • 1 LB COLD MASHED POTATOES
  • 1 MEDIUM ONION, GRATED
  • 1 WHOLE NUTMEG, GRATED
  • 1 WELL BEATEN EGG
  • 6 SLICES BREAD, GRATED

Summary

This recipe has been in my mother’s family for many years.

Instructions

  1. 1

    MIX SAUSAGE AND MASHED POTATOES WELL

  2. 2

    ADD GRATED ONION AND MIX

  3. 3

    ADD BEATEN EGG AND MIX

  4. 4

    ADD GRATED NUTMEG AND MIX

  5. 5

    ADD GRATED BREAD AND MIX WELL

  6. 6

    PLACE IN 2 QUART BAKING DISH

  7. 7

    BAKE IN 350 DEGREE OVEN FOR 1 HOUR.

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