Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition

Guava Batida

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2 drinks Easy
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Ingredients (4)

  • 1 (11-1/2-ounce) can guava juice
  • 1/2 cup condensed milk
  • 3 ounces cachaça
  • 1 1/2 cups ice

Summary

Determined to find a tasty cachaça cocktail beyond the ubiquitous Caipirinha, we searched high and low (and asked our Brazilian coworker). We settled on this batida: a spiked fruit shake made with guava and condensed milk. Within a few sips, you’ll be transported to the beaches of Brazil.

This recipe was featured as part of our Drinks Around the World story.

Instructions

  1. 1Place all ingredients except ice in a blender and blend on high for 30 seconds. Add ice and blend until just smooth. Serve immediately.
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