I saw this on a Lean Cuisine box in the frozen foods aisle at the grocery store and was inspired! I ended up playing around with the ingredients for a while – it went surprisingly well for an experimental dish.
I used Kraft Minute Rice because I was running low on time, and it worked just as well as regular rice would have.
I will try to get a picture up the next time I make it!
The sauce is done!
Hummus is one of the easiest, most healthful snacks there is. Nearly surpassing salsa and guacamole...