This not-too-sweet concoction flavored with apricots and herbs is a nice change of pace for Mojito or Julep fans. The fruit gives the drink a fair amount of body, but it’ll also help you sip slowly and enjoy the lackadaisical days of summer. Pair this seasonal drink with a seasonal snack—try it with our zucchini bread.
What to buy: Look for ripe apricots, to impart as much flavor as possible. If apricots aren’t looking good, you can substitute 1 peach or nectarine.
This recipe was featured as part of our Summer Fruit Cocktails recipe gallery.
Hummus is one of the easiest, most healthful snacks there is. Nearly surpassing salsa and guacamole...