This is an amazing dip that you will have to make to believe. A friend of mine passed this recipe to me years ago, and I have since never met anyone who has made it this way.
For American Hummus, you will NOT need Tahini. This recipe is sweetened by the unique flavor of Balsamic Vinegar. Try it, it’s simple, and addictive!
It's Halloween party season, which means candy corn, punch bowls with floating eyeballs, lots of pumpkins...