We are considering the purchase of a Zojirushi rice cooker, but which one?
I am especially interested in cooking grains, and I hope to do so without the constant vigilance that is needed when cooking them on the stove top. Also, easy clean-up is a must, so I want the top piece to release so that I can clean it as well as the bowl.
We are considering the NSZCC10 which is a 5+ cup Neuro Fuzzy model, or the NH-VBC18 which is a bit larger and offers the inductive cooking process. With your advice, we will consider any others.
Please let us know how large to go, and should we consider the more expensive models with more features?
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