Restaurants & Bars

Manhattan

In New York for a week — did I pick restaurants well?

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Restaurants & Bars 34

In New York for a week — did I pick restaurants well?

orpheum | Feb 11, 2010 07:32 PM

Good evening, Chowhounds! I've been lurking on these boards for a while now, largely as part of my research for an upcoming trip to New York City (Feb. 23 — Mar. 2). I've scoured every resource I can and come up with this tentative list of restaurants (or specialty shops) to try.

Would anyone recommend against anything on this list? Add anything crucial to it? Any help you folks can offer would be appreciated. And let me know if you'd like to grab a bite to eat! :)

Lunch:
Baoguette
Txikito
Kesté
The Spotted Pig
Café Mogador
The Breslin
Momofuku Noodle

Dinner:
Convivio
DBGB
Babbo
WD-50
Bridge Café

After-Dinner:
Momofuku Ssäm
Blue Ribbon

Brunch:
JoeDoe

Specialty Shops:
Il Laboratorio del Gelato
Di Palo Dairy
Absolute Bagels
Salumeria Biellese
Economy Candy
Zabar's
Ito En
Grandaisy Bakery
Doughnut Plant
McSorley's

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