In the past, when the topics of fresh whole fish or fish mongers/fish markets were being discussed. The name Diana's seafood, Bill's Lobster, St. Lawrence market or T&T were almost always mentioned. I am not here to dispute these suggestions since i recognised each of the aforementioned establishments all have their own strong points. However, if it is fresh fish varietals you are looking for, then the Chinese supermarket - 'First Choice' on the west side of Kennedy just south of the 407 trumps them all! In fact, First choice has more selection than all of the above 'combined'!!
When I went shopping for my Boullabaisse ingredients this morning, I was stunned by the large selection of fish they offered. To name a few:
For 'flats' they have fluke (the size of my 22" computer monitor), Halibut, flounder, 'live' turbot, skate wings...etc
For Garoupa, they have regular west coast black ones plus Florida yellow fin, Mangrove, spotted and strawberry.
For snapper, they have Pacific red snapper, yellow tail snapper, red 'stripped' snapper, bigeye and one I'm not familiar with.
For bass, they have Atlantic stripped bass at least 2 ft long, California bass, European stripped bass as well as local green and black ones
Other impressive finds include 'whole monk fish ( head, skin and all ) , Croakers, Conger eels,
Scorpion fish, Mullets, Porgy and a few varitals of Pompanos. Of course, they also have your normal uninteresting salmon, mackerels, cod, Pickerel...etc
The two types of Snappers which I bought, their eyes were bright and shiney, the gills deep pinkish red and the flesh bouncy and firm, all signs of freshness! I also bought my scorpion fish and conger eel!! Mission accomplished!! Now, the hard work begins!!
So, fellow chowhounders, if you need to search for whole fresh fish and don't mind getting your shoes and trousers wet ( really resembles an Oriental fish market! ). Give 'First Choice' a visit, you'll be amazed!!