Home Cooking

Worst overnight cooking adventure?

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Worst overnight cooking adventure?

Bada Bing | May 24, 2010 02:30 PM

Reading a current CH thread on stock making--where some posters suggest cooking the stock overnight--I'm recalling how I decided last Winter to cook pork butt overnight in my crock-pot for pulled pork the next day. I had all kinds of serious spice rub and onions and fish sauce and you-name-it goin' on.

My God, I'm used to my wife complaining about cooking smells. But this one even got to me. Have you ever asked yourself, "Is this a smell I should really be dealing with at bedtime?"

Or what other overnight cooking snafus have you experienced?

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