Just wanted to throw an fyi out there that the pizza at Barosa is probably better than both Nick's and Dee's for those that like the brick oven variety. Apps, Entrees, etc. not exceptional but pretty decent. I had the Rigatoni Barossa last night (sausage, broccoli rabe, hot pepper in garlic and oil) and it was tasty.
Some nights better than others but the pizza is consistently good and they have a takeout storefront now two doors down from the restaurant.
It is right across the street from Pio Pio.
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