Just my luck to lose an early issue of Everyday Food magazine and then try to find a recipe that for some reason they have never archived on-line.
It is in the November 2003 issue . Issue Number 7
It is an absolutely terrific recipe for Chicken and Peanut Stew. It has peanut butter in it. Definitely worth putting up on line for all the rest of us, too.
Thanks if you can help me and this one is so worth making.
As with most Everyday Food recipes it is pretty basic and it's better when you add on. I think I added a sliced poblano or green pepper and a large cubed sweet potato if they are not already in there. I also made it with a can of Ro-tel. And I only used thighs.