Restaurants & Bars 13

Wo Choy at Zone 88

Cynsa | Apr 28, 2007 01:16 PM

With daytime temperatures of 87°F in Menlo Park and a warm Friday evening in San Francisco - the lure of hot pot at Zone 88 began to pale. Five of us matched a perfect Synchronicity for the wo choy menu for five. Let's give the food and the service five stars!
I defer to Karen and Nancy for menu references:
-soup with perfect broth, ham and bean sheet knots
-rainbow shrimp and calamari with pink, lavender, white, and yellow tapioca balls -boba- and corn
-chicken wings with red chili pods aka Chong Qing wings
-dry fried pig intestines with chinese celery
-dry fried crab
-fish fillets on napa cabbage
-greens with salted fish
and reluctant to part from good company, we progressed to Mitchell's for late night ice cream...

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