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wine pairing for Spanish multicourse meal

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wine pairing for Spanish multicourse meal

cleopatra999 | Jan 19, 2013 08:55 AM

Hosting a wine/multicourse dinner. I have basics of the meal laid out and would love some insight into Spanish varietals I should look at for my pairings.

Nibbles
manchego, chorizo, quince jelly, marcona almonds, serrano ham

appetizer
garlic shrimp/crusty bread

soup
hot almond soup

Main
will be either Trout escabeche or Rabbit escabeche

Dessert:
Catalan inspired fruit tart (with pears and dates, topped with nuts)

Thanks!

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