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Canning Soup Tomatoes

Water Bath Canning a tomato soup "base"

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Water Bath Canning a tomato soup "base"

rauksu | Aug 11, 2014 07:26 AM

I do not own a pressure canner, but I was thinking about creating a tomato soup "base" in which I could then add cream and pasta. I have made some pasta sauce using this recipe http://www.pickyourown.org/spaghettis... and was wondering about making the same sauce, but then blending and straining it. I have already canned a bunch of halved tomatoes, but was looking for something that would be easier for quick weeknight meals.
Any suggestions or recipes for a "safe" waterbath canning recipe would be helpful!

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