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Vermont Cheeses: Stellar so far

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Vermont Cheeses: Stellar so far

teezeetoo | Dec 2, 2013 01:35 PM

Having started a love affair with Jasper Hill Creamery's Harbison and Twig Farm's raw goat's milk cheeses, I'm now hooked on working my way through all their product I can locate. I'm interested in other Vermont providers and know the state sponsors a cheese festival in July and about 40 producers participate. I believe Vermont may be producing the greatest number of artisanal cheeses. Would love to know what other local producers you have tried and liked.

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