I am thinking about going to Zurich for 3-4 days. My budget is small, so I'll most likely be self-catering from the grocery stores--any good cheeses to recommend that is unique to Zurich or Switzerland? Anything else for vegetarians?
I'd probably eat out one or two meals. Aside from the roesti at Rheinfelder Bierhaus, Marktgasse 19, any other Swiss specialties for vegetarians?
Also, I read that Peclard the sweet shop is recommended. What's good there? The macarons, the cakes, the chocolates? I used to live in Paris and so am used to macarons from Paul to Pierre Herme--looking for something uniquely Swiss.