My husband and I are heading to Baltimore in late June for our anniversary. We live in RVA which is shaping up to have a decent food scene and used to live in DC and Charlottesville.
We've only been to B-More a few times. We'll be staying in Fell's Point for two nights. He's a L-O vegetarian and I eat seafood. We are both into Farm-to-Table, locally-sourced cuisine, authentic ethnic food, and regional cuisine. I've read quite a few threads and have determined that Salt looks pretty great. Woodberry Kitchen also looks good, but we generally like to walk around or use public transportation on vacation. Fork & Wrench doesn't look that vegetarian-friendly but gets some great reviews. How's Townhouse? Any other suggestions that might be less expensive than some of these places?