Just stumbled upon this place on Brighton 2 St. I had the Siberian Meat peleni. They were done up just right, not overboiled, very tasty and light. My gal had the Borsch. The borsch was garnished w/plenty of fagrant dill and was nice red color. A little sour but tasty, this is from a non borsch eater. They have 2-3 tables outside and you can catch a breeze coming off the beach. To top it off, the help was friendly and helpful.