We're planning a birthday picnic for my mom and brother in early April, and I'm trying to start coming up with a menu. It's going to be probably 15 or 20 people, and it'll be "lunch-ish", in other words nibbling throughout the afternoon. So far, I've come up with cold platters of things like roasted asparagus and thin-sliced rare beef tenderloin. Steak is a huge favorite in my family, especially tri-tip. It's practically mandatory! Any ideas for salads, mains, sides, and/or dessert and drinks? Thanks!